Cambodian Noodles in the Mojave
Following the great geological grandeur of Utah, what could be better than crossing the Mojave Desert for lunch? Getting ThereContinue Reading
Following the great geological grandeur of Utah, what could be better than crossing the Mojave Desert for lunch? Getting ThereContinue Reading
Just when you think you’ve seen the wildest geology that 4.3 billion years of rock formation could produce, you visitContinue Reading
Our Little Red Trailer has it all, almost. A cozy bed, a lovely functional kitchen with a fridge, a bookshelfContinue Reading
Capitol Reef State Park was hard to leave, but late of an afternoon we bid farewell at last. We wereContinue Reading
Ingredients (all measurements approximate – recipe is forgiving) 1.5 cups Ute flour 1/3 stick European unsalted butter 1/2 cup milkContinue Reading
As I write this blog posting, it is 10:30am; you can see right away that we are not early risers.Continue Reading
I’m in love with Utah. After a fortnight of days exploring National Parks and nights sleeping under the stars inContinue Reading
Early in our trip we stopped for a lovely 5 days with family in Grand Junction, a growing town inContinue Reading
Before we left, Garth Spellman, our museum ornithology curator, gave us this advice: “When you see a bird, listen forContinue Reading
Ingredients Bag of celery sticks, any will do, but the ones packed up your kind mother-in-law before departure are best.Continue Reading